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Food waste makes up 8% of global carbon emissions. That’s a huge number. And it’s a number that we need to get under control.

The truth is that carbon emissions don’t need to be reduced incrementally – they need to be cut drastically, and we all need to be playing a part in making that happen.

Our mission at Goterra is to look that 8% in the eye and take it on.

Our founder and CEO Olympia Yarger explains how we’re doing it.

Read more on LinkedIn…